STEPHEN’S POTATO AND LEEK GRATIN

We are living in such a different world right now! Many of you are turning to your kitchens and cooking and baking much more than usual. It seems that cooking is calming and helps to pass the time when we are spending so much of it indoors. It makes us happy and we need this for sure. Plus the bonus is that we get to eat some very tasty meals. I made this delicious dish back in February when our world was ordinary for all of us here. Being part Irish I love anything with potatoes so I doubled Stephen’s recipe to have extras as leftovers. It freezes just fine for future meals. Try this dish, you will be glad you did. Thanks as always Stephen for caring and sharing!