Out of all meats, fish is by far the most nutritious. There are certain places in the world where residents exceed ordinary life expectancies, like Japan and Italy. In these places, fish is the most consumed food. People in these places eat fish almost every day.
If you are planning on incorporating fish into your diet but you are concerned about preparation, then you needn’t worry. While it is certainly true that fish can be a lot more complicated to prepare than other types of meat, once you know what you are doing it’ll soon become second nature.
This post will tell you how you can prepare fish.
Filleting Knives
If you are planning on eating fish regularly, then you’ll probably want to start buying whole fish and filleting themselves. You pay an added premium when you buy fish already filleted. It doesn’t make much sense for people to buy fish pre-filleted, since it’s cheaper and not that difficult to fillet fish yourself. However, rather than using a traditional filleting knife, it might be worth investing in an electric fillet knife, which will make filleting fish easier than it already is. You can watch videos online if you want to learn how to fillet fish, although one of the best ways is to pop into your local fishmonger’s store and ask them to demonstrate for you in person. Watching somebody do it in front of you will no doubt make it easier for you to pick up.
Removing Bones
One of the main reasons that a lot of people refuse to eat fish is because of the bones. Many fish have small, pin-like bones in them. If swallowed these bones can become lodged in the throat and can usually only be removed by a doctor. Because of the risk of choking, many people swear off of fish. However, it is very easy to remove all of the bones from a fish. It does take a while, but it’s worth learning. In order to do this, you will need a pair of tweezers. There are thousands of videos online that provide instructions for de-boning fish. Make sure to watch and study as many as you can so you learn the proper technique.
Proper Seasoning
There is a lot of debate over whether marinating actually works or not. When it comes to meat, the reason that seasoning and marination don’t work that well is that seasoning only penetrates the outer layers of flesh. Because fish fillets are usually very thinly cut, and because their flesh isn’t especially thick, marination works wonders. There are many different ways and styles of marinating fish, from Caribbean rubs to Japanese miso seasoning. Be sure to do your research and find a style of marination that’s right for you, so you can enhance your fish’s taste.
Cooking Methods
In addition to there being many different ways of seasoning fish, there are also lots of different ways of cooking fish. A lot of people perform the basic foil wrap method, which involves wrapping a fish fillet in foil and then baking it. This is a good method because it ensures that one’s fish is cooked thoroughly, but there are some other, better methods. Be sure to try out frying, baking, broiling, and even eating fish raw. Make sure that the fish that you are eating raw is suitable and able to be eaten raw, however. Some fish like tuna and salmon can be, but others can’t.
Complimenting Fish
Fish is absolutely delicious on its own, but it’s even better when you compliment it with vegetables, and sometimes even fruit. Make sure that you do your research when cooking fish (into the specific type of fish that you are cooking) so that you can find the perfect sides for it. Every dinner can be delicious, amazing, and even gourmet if you take the time to find foods that complement the food that you are preparing.
Thorough Cooking
When you are preparing fish, you need to make sure that it’s cooked thoroughly. Some fish harbour parasites and harmful bacteria. If you undercook them, then you could expose yourself to these things, which could put your health at risk. The best way to determine whether or not fish is cooked properly is to invest in a meat thermometer. A meat thermometer will enable you to check your fish’s interior temperature, which you can then confirm with an online guide to make sure that it is cooked properly.
Fish is a type of food that’s both nutritious and delicious. We could all benefit from incorporating more of it into our diets. If you have made the decision to start eating more fish, then make sure to follow this post’s guidance for preparation.