BROILED OATMEAL CAKE
A belated Happy 157th birthday Canada! What a hot summer we are experiencing! My vegetable gardens are flourishing so long...
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Scrumptious homestyle recipes from the owner of Sharyn's Pantry...
A belated Happy 157th birthday Canada! What a hot summer we are experiencing! My vegetable gardens are flourishing so long...
Here we are with a brand New Year. May I wish you all a year filled with much love, good...
First you will prepare a delicious tender inexpensive steak with a ton of French onion gravy made with Sharyn's Pantry...
This month, to start our brand new 2023, I have a scrumptious chocolate cake and very fluffy frosting recipe given...
FROM MY PANTRY by Sharyn Thompson Sharyn's Pantry is a family owned and operated business celebrating 39 years. Located at:...
We are living in such a different world right now! Many of you are turning to your kitchens and cooking...
I made these muffins yesterday evening and was very pleased with the results. You toast pecans and then grind them...
Cornwall Ontario - In this weeks Sharyn's Pantry, she writes: If you have followed me with my shared recipes over...
I was given this muffin recipe back in 2003 from Marjory Brunet. If you followed the Standard Freeholder back then,...
Column by Sharyn Thompson | Photo by John Lister Cornwall Ontario - Here is the Canada Day edition of Sharyn...
Column by Sharyn Thompson This past Sunday morning, I started to make my husband Gary some blueberry muffins to go...
I send my best wishes to all Dads, Husbands and Grandpas for a wonderful Father's Day this Sunday. We may...
What a nice way to start my Monday morning at work. My friend, Morris Shaver came in with some samples...
Having a heritage of English, Irish and Scottish, I grew up loving marmalade spread on my toast. Three fruit marmalade...
FOR BIGGER AND REDDER TOMATOES: Use 2 tbsp. of our specially priced skim milk powder in each deep hole as...
Do you remember my column I wrote last summer about my dear and old friend Judy's 4 ingredient brownies. I...
I answer this question so often at Sharyn's Pantry. We have a whole room filled with wonderful, fragrant dried herbs...
Farrah found this old column of mine, printed in 2002 in one of her Mom’s favourite cookbooks. She remembered going...
Until my friend Morris Shaver told me about 'baked spaghetti', I had never ever heard of such a dish. Well,...
